EBIRINGA, D. OLEORESIN YIELDS, FRAGMENTATION AND IDENTIFICATION OF THE CHEMICAL CONSTITUENTS OF OLEORESINS FROM FIVE NIGERIAN INDIGENOUS SPICES. Advance Journal of Science, Engineering and Technology, [S. l.], v. 7, n. 11, p. 1–16, 2022. Disponível em: https://aspjournals.org/ajset/index.php/ajset/article/view/45. Acesso em: 15 apr. 2024.