Aniaku, Vincent Oluchukwu, and Ukamaka Doris Eze. 2022. “WINE PRODUCTION FROM SOURSOP USING GENETICALLY-IDENTIFIED Saccharomyces Cerevisiae ISOLATED FROM PALM WINE”. Irish International Journal of Engineering and Applied Sciences 6 (4). https://aspjournals.org/Journals/index.php/iijeas/article/view/129.